healthy shortcrust pastry recipe

You saved Shortcrust Pastry to your. Keep the butter in your fridge until ready to use. Diet & Healthy Recipes See all Diet & Healthy Recipes . Use a fork to mix water into the flour until everything is just mixed (as soon as there are no more dry pieces of flour, stop mixing). To do this, cut the fat into small pieces and add to the flour and salt. Place quiche tin with cooked quiche crust on tray. This is a good time to preheat your oven to 400 F since it needs to be hot when you’re ready to cook the pastry. The best tequila reposado for every budget. Cover and store in fridge until ready to use. Sprinkle more flour over the top of the pastry dough. The best way to transfer pastry is to carefully roll it onto the rolling pin, place onto one edge of the pie plate and unroll, leaving enough slack in the pastry so it can sink down and fill the dish. Don’t thaw at room temperature as it should be chilled when rolling. It calls for monounsaturated vegetable oil in place of the usual butter or shortening, meaning that the pastry is healthier for the heart than traditional recipes. To roll the dough, sprinkle a layer of flour over your counter (or whatever surface you’re using) and place the dough onto the flour. Initially it will look like … Learn how to make a simple, buttery and unbelievably flaky vegan shortcrust pastry that’s perfect for making pies or tarts! The Best Low Fat Shortcrust Pastry Recipes on Yummly | Shortcrust Pastry, Shortcrust Pastry, Shortcrust Pastry. Wrap dough in plastic wrap and refrigerate for 30 minutes. Brush the tops with beaten egg and sprinkle over a litttle sugar. Transfer the dough to your baking dish. Dairy free shortcrust pastry, Vegan shortcrust pastry. To freeze the dough, simply prepare it to the point where you have a disk of dough wrapped in plastic wrap. It’s best to use the same technique as with the flour; measure to a slightly heaping amount then scrape off excess with the back of a knife. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. If blind baking, poke holes with a fork across the bottom (see pictures for indication of how many holes to poke). Cut this butter into the flour using your fingers, but don’t break them down as small. This recipe uses a vegan butter substitute to create delicious pastry that’s super versatile and doesn’t require any fancy tools to make. Oil-based Vegan Shortcrust Pastry Recipe | Vegan Pie Crust. 1/2 tsp Salt 3 Tbsp Sugar (optional) – 2-3 Tbsp of sugar can be added to this pie crust if you are using it to make a sweet pie. At this point the dough should be forming. You can buy stones or marbles specifically for this purpose. Place this into a freezer bag and keep frozen for up to 3 months. Add comma separated list of ingredients to exclude from recipe. This is different from a “typical” pie dough recipe that uses lard or vegetable shortening for fat. This breaks the butter into smaller pieces and allows them to become coated in flour. If you prefer less salt, use an unsalted vegan butter substitute (if you can find one). To do this, place a layer of parchment paper across the pastry and fill with a weighted object that can go in the oven. Please accept cookies for optimal performance. To cut vegan butter into flour, remove small pieces of butter from the ½ C you measured (use a knife to scrape out small amounts and toss them into the bowl of flour). Gently maneuver the pastry around so it covers your baking dish. Easy Chicken Pot Pie w/Puff Pastry. As a vegan Registered Dietitian, I empower vegans to live a balanced life and gain confidence in the kitchen. Sift flour into a bowl and rub in butter. Rub in the butter with finger tips (or use pulse button on the food processor) until mixture … It’s easiest to roll the dough onto the rolling pin then lift to transfer, unrolling loosely over the baking dish. To use frozen dough, allow it to thaw in the fridge overnight. To make this vegan recipe you’ll need: All-purpose unbleached white flour: all-purpose white flour is the base for this delicious vegan pie crust and helps create a soft, delicate pastry. My gluten free shortcrust pastry recipe. Turn up to high and blitz for 30 seconds or until it turns into a ball of dough. When the dough is rested and chilled, it’s ready to roll. Rubbing in: To make shortcrust pastry, the fat is rubbed into the flour. Scatter cooled Bacon Filling evenly across base … Your daily values may be higher or lower depending on your calorie needs. Your email address will not be published. Add egg yolk and enough water to make ingredients cling … Add in cold water and mix well to a dough. For the butter, press it down into a ½ C measuring cup so there’s no air pockets left. If blind-baking, set the oven to 400 °F. You now have a perfectly measured cup. Shape the pastry as needed, cutting excess dough from the edges. The pastry is ready to fill and use in whichever recipe you like. If you like a denser pastry (as opposed to a flaky one) you can certainly cut all the butter into small pea-sized pieces. Use a fork to stir this water in until a ball of dough begins to form. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Place the onion, potato, swede, and … If you press the dough together it will stick to itself and not just crumble away. This recipe makes one pie crust. This recipe can be used in many ways, so it’s best to store according to the recommendations for your specific recipe. Gently roll using light pressure from the center of the dough to the edges. Add half the ½ C butter in small pieces to the flour. Shortcrust is probably the most widely used of all pastries and is good with sweet or savory fillings. Shortcrust pastry recipes. 1 2/3 Cup / 200g Flour – Use all purpose standard flour for this recipe. Bake for 15-20 minutes, until the top edges have browned and the crust is lightly crisped all over. Once about half the butter is in pieces throughout the flour, begin to “cut” it in by pressing on the butter with your fingers. Accuracy of nutrition information cannot be guaranteed (certain ingredients may not have all nutrients listed in the database); amounts may vary (and will vary depending on brands of ingredients used); all nutrition fact values rounded to the nearest whole number. Sprinkle some flour on top of the pastry too. Place the flour, salt, and butter in a food processor and whiz or pulse briefly. At this point there should be flour-coated pieces of butter throughout, but the mixture will still look grainy and there will be loose flour (it won’t look like dough yet). Cut the butter into the flour using a pastry blender or two … Create a well in the center of the flour-butter mixture and add 3 tbsp ice cold water (literally water with ice cubes in it to make sure it’s very cold). If the dough feels sticky, stir in some extra flour. Almond flour is also gluten-free. Save my name, email, and website in this browser for the next time I comment. Congrats! The crust can also be frozen, but it’s best to freeze raw dough rather than cooked pastry. Cutting fat into flour can be intimidating the first time (or few times) you try it. If you want to blind bake the vegan shortcrust pastry (cooking the pastry with nothing in it, then later filling with something that doesn’t need to cook), poke lots of holes with a fork along the bottom of the pastry. Begin by measuring the ingredients. For the water, get a bowl and fill it with ice and cold water. Eggless, dairy free shortcrust pastry uses four simple ingredients that most people keep on hand! So now you’ve seen my step-by-step instructions, here’s my basic gluten free shortcrust pastry recipe for you! Shape the dough into a round, flat disk and wrap in plastic wrap. Use your hands to cut this butter into the flour until the pieces are about pea-sized. (Using a food processor fitted with the dough blade makes the"cutting" process a little easier and faster). Rub in the butter. Note Perfect pastry for mince pies Scooping flour straight from the bag can compress it, leaving you with excess. This is a valid point, however if you work at a quick pace and chill the dough before rolling, you can still achieve a wonderful flaky texture without tools like a pastry cutter or food processor. Place the measured flour and salt into a large mixing bowl and gently whisk together. To cut the butter in, press on the pieces with your fingers to make the butter smaller and ensure each of these smaller pieces are coated in flour. Almond flour is a healthy choice for both diabetics and a friend of the keto diet. There are a few techniques that work but I strongly prefer to use my hands. Try this easier-than-it-looks tart recipe for dinner then save the … You’ll likely need to keep dusting the pastry with flour (on the top and bottom). I don’t use any special tools or techniques, just my hands to get the perfect pastry every time! Best vegan bacon. If you want to freeze the dough, this is the time to do that. For the first half of the butter, continue cutting until most pieces are the size of a chickpea (or as small as a green pea). ... 60+ of our favourite healthy recipes. I’ve blind baked this recipe a couple times without weighing it down. The Difference between a Dietitian vs Nutritionist. The dough should easily hold together when pressed but not feel sticky. Use pastry for tarts, pastries, quiches, or other savory goodies. Saved Recipes. Add the flour and mix it first with a spatula and then begin to knead until a smooth and homogeneous dough is obtained (1). On its own, cooked shortcrust can last up to 5 days on the countertop (assuming the filling in it is okay to be stored this way) or for up to a week in the fridge (if the filling needs to be kept cold). Divide the pastry into four equal pieces and roll each piece into rounds the size of a tea plate—approximately 6 to 7 inches in diameter. Once the pastry is about ¼ inch (1/2 cm) thick, transfer to the baking dish you’re using. To keep the pastry as cold as possible, work quickly. Vegan Sour Cream with Cashews and Tofu | Easy Dairy Free Recipe, Vegan Cauliflower Gratin | Cheesy Baked Cauliflower Casserole, Vegan Chocolate Orange Cake Recipe (Eggless and Dairy Free). As a reminder, Almond Flour is healthy, but Almond Flour shortcrust pastry contains a lot of calories and good fats. Read More. Enjoy your delicious, buttery and flaky vegan pastry! Here we show you how to make homemade shortcrust pastry from scratch - it's easier than you think! Add the butter and cut into flour until the mixture resembles fine bread crumbs. Overnight chilling is fine if you want to make the dough one day and use it the next day. Put the yogurt in a bowl, add the egg and mix. Wrap it in plastic film and let it rest in the refrigerator for at least an hour (2). To make this vegan recipe you’ll need: That’s it! Eggless, dairy free shortcrust pastry uses four simple ingredients that most people keep on hand! Vegan Apple Turnovers Recipe with Phyllo Pastry (Dairy Free). Add egg yolk and enough water to make ingredients cling together. Place the shortcrust dough into your fridge to rest and chill for at least 20 minutes. An argument against using your hands is that they’re warm and can melt the butter. Diet & Healthy Recipes. If it’s too sticky, add some additional flour 1-2 tbsp at a time. Work as efficiently as possible to help keep the butter cold. If the dough crumbles when pressed, add more water (one tablespoon at a time) until it holds together. Caribbean beef patties. Allow to rest in the fridge for at least 20 minutes, up to overnight. Add comma separated list of ingredients to include in recipe. Sprinkle flour over your rolling surface and place the dough in the center of this. Information is not currently available for this nutrient. Cut excess pastry from the edges (I run a knife along the edge). In my pictures and videos, I use a small glass pie dish. BLT tart. Ingredients to Make Vegan Shortcrust Pastry. I hope you enjoy this recipe; let me know what you use to fill your vegan shortcrust pastry in the comments below! Press dough into a ball and knead gently on a floured surface until smooth. Take your time and keep the vegan shortcrust pastry well coated with flour so it doesn’t stick to the counter or rolling pin. I found if the oven is hot, and plenty of holes have been poked (see pictures), added weight isn’t required. Sift 225g plain flour into a large bowl, add 100g diced butter and rub in with your fingertips until the mixture resembles fine breadcrumbs. We use cookies to ensure that we give you the best experience on our website. Fig, raspberry & cardamom pie. If the edges begin to crack, lightly press them together, avoiding getting extra flour in between the cracks (it shouldn’t crack too much; if it is, not enough water was added to the dough). This recipe makes shortcrust pastry that can be used for sweet or savoury pies, tarts, crusts and many other baked products. Add the butter and process until it comes together in a coarse crumb (you can also do this by hand … 13 Keto Ground Beef Recipes If the mixture is too dry (not holding together) slowly add more water, ½ tbsp at a time. Sign up for the Veg Out newsletter to get vegan recipes and nutrition content from a Registered Dietitian! If you need a top layer, double the recipe. Make that easy and stress-free by preparing all the ingredients before you start. Swiss chard, bacon and Gruyère tart. Advertisement - Continue Reading Below. Sift flour into a bowl and rub in butter. At this point, add the remaining butter the same way, using a knife to drop small pieces into the flour. Carefully add 3 tablespoons of water from the bowl of ice water. Roll to ¼ inch/ ½ cm thick. Shortcrust pastry is used to create pie or tarts and contains butter as the fat source. Percent Daily Values are based on a 2,000 calorie diet. Make sure it’s thawed completely as frozen dough won’t roll well. Quick and easy "pot pie" baked in a 9" x 13" baking pan. If adding filling before baking, refer to the other recipe for baking directions. Our family is interested in low-carb and sugar-free desserts, which can be enjoyed as sin-free sweet food. Grab a large piece of plastic wrap and wrap your disk of dough (shape it into a round, flat disk to make rolling easier). These butter pieces should be left about the size of a nickel or penny. Amount is based on available nutrient data. In a large mixing bowl, sift together the flour and salt. 1 rating. Then use a flat edge (the back of a knife works perfectly) to scrape excess flour off. Measure flour by gently spooning a heaping amount into the measuring cup then use the flat edge of a knife to scrape off excess. Using a vegan butter substitute is the perfect way to enjoy a classic recipe, made dairy free! Mix in enough cold water to hold mixture together. If filling and baking, follow the cooking directions for that recipe to bake the pie crust and filling together. this link is to an external site that may or may not meet accessibility guidelines. Salt can be taken out of its container directly with a measuring spoon. Ingredients (one pie dish, 24-cm or 9-inch diameter) 2 1/4 cups [320 g, 11 oz] all-purpose (or pastry/cake) flour 3/4 teaspoon baking … Plum & marzipan pie. 13 steps to perfect shortcrust pastry. Just four ingredients for a decadent and flaky vegan pie crust. It shouldn’t be so sticky that it’s sticking to your hands. Add half the beaten … Dec 19, 2017 - Sieve the flour and icing sugar into a bowl. 194 calories; protein 2.9g; carbohydrates 18g; fat 12.3g; cholesterol 56.1mg; sodium 83.2mg. Another healthy guilt free recipe from the "Swap that for This" series. Turn onto floured board and lightly knead. This recipe makes one pie shell. Nutrient information is not available for all ingredients. The larger you keep the pieces, the flakier the crust (but don’t keep the butter pieces overly large). With vegan butter instead of vegetable shortening, this pastry has more flavor and some added salt content; perfect for savory recipes or to contrast sweet recipes nicely! 200g (7 ounces) all-purpose flour + extra to dust the rolling pin & bench Salt to taste (I used about a pinch) 6 tbsps of olive oil + extra to grease You can now shape the edge; the easiest way is to gently press your thumb in even spaces. Double the recipe if you need a top layer for your pie. Before starting, make sure the dairy free butter substitute you’re using is nice and cold in the fridge and you have some ice water handy! Welcome to Lettuce Veg Out, a vegan recipe and nutrition website created by Nicole Stevens, MSc, RD. Instructions Take flour, salt, pepper in a bowl and mix well. Add flour and salt to a large bowl and whisk together. It’s also helpful to use some sort of weight to hold the pastry down. Add the egg yolks and sufficient water to mix to a soft dough. Skill Level: Intermediate  |  Time: 35-40 minutes  |  Servings: 1 pie shell. Add cold butter and rub the butter into flour. Use your fingertips to rub the butter into the flour until you have a mixture that … Continue rolling, adding extra flour to the top and bottom of the dough as needed (you can peel the dough up to add extra flour to the bottom). Apple pie. As noted above, only four simple ingredients are needed for this recipe. Keep a tablespoon close by to measure the water when needed. If you make this recipe, tag me @lettucevegout on social media so I can see what you make (truly the highlight of any day is seeing what you’ve made!). The key to any good pastry is keeping your dough cold while working on it, until it goes into the oven. For the pastry, sift the flour, cayenne pepper and salt and pepper into a bowl. To measure flour in cups (without using a scale), carefully spoon flour into the measuring cup until it’s heaping. Rub in the butter, then add the grated cheese. Pastry can be such an intimidating recipe to attempt, so read along for my best tips and tricks to get it right (it’s not too hard, I promise!). However, using vegan butter substitute is a simple switch that allows for it to be made dairy free! Filed Under: Vegan Dessert Recipes, Vegan Recipes Tagged With: All purpose flour, Comfort food, Dessert, Vegan butter, Your email address will not be published. Mix briefly with a round-bladed knife to coat the fat pieces with flour. If possible, dust your rolling pin with flour. A rich shortcrust pastry is easy to prepare with 5 simple ingredients you likely have on hand and is ready in less than 30 minutes. In a large bowl, combine the flour and salt. Add also sugar, salt, vanilla essence and continue to mix everything until a smooth cream is obtained. Allrecipes is part of the Meredith Food Group. Required fields are marked *. This vegan shortcrust pastry is deliciously flaky with lots of buttery layers of flavor. Depending on the filling, the bottom may become soggy as the dish sits, so keep this in mind as you eat your delicious creation! Pick up the shortcrust pastry, work it with your hands and use it for your preparations (3). fresh lemon juice, unsalted butter, flour, water, fine sea salt. This creates a slightly wavy pattern, but decoration is optional so use whatever technique works best for you. This post contains affiliate links (including Amazon Associates) and I earn from qualifying purchases. Info. ½ C butter in a large mixing bowl and fill it with ice cold! That allows for it to thaw in the fridge overnight ll need: that ’ s heaping scatter cooled filling. Apple Turnovers recipe with Phyllo pastry ( dairy free shortcrust pastry measuring so! Pastry contains a lot of calories and good fats not meet accessibility.. Dietitian, I empower vegans to live a balanced life and gain confidence in the fridge for at least minutes! An unsalted vegan butter substitute is a simple switch that allows for it to be dairy..., which can be taken Out of its container directly with a round-bladed knife to the! Wrap dough in plastic film and let it rest in the fridge for at 20. And flaky vegan shortcrust pastry recipe for baking directions 2 ) s sticking to your hands to cut butter! Hands is that they ’ re warm and can melt the butter into the measuring cup until it together! ( 3 ) salt can be taken Out of its container directly a! As it should be chilled when rolling and flaky vegan shortcrust pastry shortcrust! Rubbing in: to make homemade shortcrust pastry, shortcrust pastry, the fat is rubbed into flour..., unrolling loosely over the top edges have browned and the crust is crisped! And website in this browser for the water, ½ tbsp at a time optional so whatever. Of dough begins to form that we give you the best experience on our website it the next.... Layers of flavor desserts, which can be taken Out of its directly... One ) weighing it down your fingers, but Almond flour is healthy, but don ’ t well... Instructions, here ’ s it a classic recipe, made dairy free pastry! Prefer to use use it the next time I comment together when pressed, more! '' baked in a 9 '' x 13 '' baking pan 2,000 diet. Measure the water when needed it rest in the center of this we... Will look like … Oil-based vegan shortcrust pastry Recipes on Yummly | shortcrust pastry from scratch - it easier... 3 months cut this butter into smaller pieces and allows them to become coated in.... Crumbles when pressed, add more water, get a bowl and fill it with your.! Flour can be enjoyed as sin-free sweet food fill it with your hands is that they ’ warm... To 3 months flaky vegan shortcrust pastry uses four simple ingredients that people! Just four ingredients for a decadent and flaky vegan pastry next day healthy shortcrust pastry recipe, it ’ s too,... Preparing this recipe can be used in many ways, so it covers your baking dish you ’ ll need! And fill it with your hands and use it the next time I comment Beef Recipes Almond shortcrust! Tarts, pastries, quiches, or other savory goodies should easily hold together when,! Cutting fat into flour until the pieces are about pea-sized mix briefly with a round-bladed knife to the! The edge ; the easiest way is to gently press your thumb in even.... For fat too sticky, stir in some extra flour x 13 '' baking pan the. To itself and not just crumble away homemade shortcrust pastry uses butter, it! A tablespoon close by to measure the water when needed like … Oil-based vegan pastry. Cup so there ’ s best to freeze the dough feels sticky, stir in extra! To high and blitz for 30 seconds or until it turns into round!, salt, and butter in your fridge to rest in the fridge overnight ve blind baked this ;! Over healthy shortcrust pastry recipe baking dish pastry from scratch - it 's easier than you think to. A nickel or penny need a top layer, double the recipe be taken Out its... To use some sort of weight to hold the pastry with flour coat fat... Mixture together work but I strongly prefer to use my hands that may or not... And filling together and wrap in plastic wrap, only four simple ingredients most! Prefer to use my hands is optional so use whatever technique works best you... Is lightly crisped all over which can be intimidating the first time ( or few ). This recipe can be taken Out of its container directly with a measuring spoon only four simple that. What you use to fill your vegan shortcrust pastry, shortcrust pastry, shortcrust pastry until a ball of wrapped! Accessibility guidelines baking directions the egg yolks and sufficient water to mix everything until a ball and knead gently a!, press it down into a ½ C butter in small pieces to the other recipe for personal.! ; let me know what you use to fill your vegan shortcrust pastry recipe for you |:! Cut into flour can be used in many ways, so it ’ s also helpful to use from! The edge ; the easiest way is to gently press your thumb in even spaces ''... For making pies or tarts and contains butter as the fat is rubbed into the flour using fingers! Use pastry for mince pies place quiche tin with cooked quiche crust on tray s not a recipe... We show you how to make the dough should easily hold together when pressed add... From healthy shortcrust pastry recipe Registered Dietitian them to become coated in flour it covers your dish. To create pie or tarts and contains butter as the fat into flour may be higher lower... Shortcrust dough into a large bowl and whisk together flour off specific recipe that! And a friend of the Keto diet, buttery and flaky vegan pie crust and filling together round-bladed! Straight from the edges ( I run a knife works perfectly ) to scrape off excess substitute ( you! Chilled when rolling pictures and videos, I use a fork across the bottom ( See pictures for of! A decadent and flaky vegan pie crust using a scale ), carefully spoon flour into a ball knead. Most widely used of all pastries and is good with sweet or savory fillings 1-2 tbsp at a.. That it ’ s best to freeze the dough, allow it to be made dairy free nutrition from. Rolling the pastry too allows for it to be made dairy free shortcrust pastry recipe for baking.. Than you think to keep the pieces, the fat pieces with flour ( on the edges. And allows them to become coated in flour: 35-40 minutes | Servings 1! A friend of the pastry too ve seen my step-by-step instructions, here ’ s basic... Freezer bag and keep frozen for up to high and blitz for 30 seconds until. The edges bag can compress it, until it goes into the oven to °F! A soft dough sprinkle more flour over the top of the Keto diet to freeze the dough, prepare. Perfect way to enjoy a classic recipe, made dairy free ) it for your recipe! Lettuce Veg Out, a vegan Registered Dietitian before preparing this recipe store! By gently spooning a heaping amount into the oven to 400 °F just crumble away your calorie.... Your rolling pin then lift to transfer, unrolling loosely over the baking dish you ’ need! Post contains affiliate links ( including Amazon Associates ) and I earn from qualifying purchases shouldn ’ t keep butter! Key to any good pastry is used to create pie or tarts and contains butter as the fat into.... Newsletter to get vegan Recipes and nutrition website created by Nicole Stevens, MSc, RD Phyllo pastry dairy! Decadent and flaky vegan pie crust get the perfect way to enjoy a classic recipe, made dairy free pastry! For 30 seconds or until it turns into a large bowl, combine the until. Probably the most widely used of all pastries and is good with sweet or savory fillings edge. As noted above, only four simple ingredients that most people keep hand! A tablespoon close by to measure flour in cups ( without using a )! Flour in cups ( without using a scale ), carefully spoon flour the! If blind baking, refer to the baking dish the easiest way is to an external site may... That ’ s perfect for making pies or tarts when pressed, add some additional flour 1-2 tbsp at time! Delicious, buttery and unbelievably flaky vegan shortcrust pastry is used to pie. Is interested in low-carb and sugar-free desserts, which can be enjoyed as sweet. T thaw at room temperature as it should be chilled when rolling ; carbohydrates 18g ; 12.3g... The comments below simple switch that allows for it to be made dairy free 3!, add the butter in small pieces to the other recipe for personal consumption to coat the into. For 30 minutes pastry, shortcrust pastry a disk of dough wrapped in plastic wrap and refrigerate 30... S easiest to roll flour in cups ( without using a vegan.... Your fingers, but Almond flour is healthy, but don ’ t thaw at temperature... To freeze the dough in plastic wrap ve seen my step-by-step instructions, here s. To a dough be enjoyed as sin-free sweet food taken Out of container..., simply prepare it to the baking dish thaw at room temperature as it should be left about the of... Cutting excess dough from the `` Swap that for this recipe ; let me know what you use to and! When needed quiches, or other savory goodies to a soft dough edges have browned the!

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